Mother's Day Brunch
Biscuits and Gravy 16
Sausage Gravy, Buttermilk Biscuits, Fried Potatoes
Pork Belly Croissant 17
Fried Green Tomato, Fried Egg, Arugula, Chipotle Mayo, French Fries
Eggs Benedict* 18
English Muffin, Poached Eggs, Hollandaise, Asparagus, Pork Belly
Brioche Cinnamon Roll 16
Blueberries, Lemon Icing, Candied Walnuts
Lox and Bagel 19
Dill Cream Cheese, Pickled Red Onion, Cucumber
Quiche Lorraine 17
White Cheddar, Dewig Bacon, Spinach, Artisan Greens
Soups and Salads
Add to salad Grilled Chicken $8, Seared Salmon $10
Smoked Corn Puree gf 12
Red Peppers, Potatoes, Bacon
Warm Spinach gf 13
Baby Spinach, Red Onions, Eggs, Tomatoes, Mushrooms, Bacon Vinaigrette
Artisan gf 12
Snow Peas, Kumquats, Watermelon Radish, Pine Nuts, Goat Cheese, Tahini-Dijon and Thai-Basil Vinaigrette
Chop Salad gf 12
Iceberg Lettuce, Radicchio, Roasted Cauliflower, Asparagus, Crispy Prosciutto, Black Tea Vinaigrette
Caesar 12
Romaine Hearts, Parmesan Crisp, Croutons
Entrees
Ora King Salmon* gf 41
Artichoke Barigoule, Strawberry-Dill Coulis
Maple Leaf Farms Duck Breast* gf 39
Prosciutto-Wrapped Asparagus, Avocado Aioli
Meridian Burger* 28
Basil Aioli, Pickled Carrots, Feta-Pimento Cheese, Bacon Fries
Boar Bolognese 29
House-made Pappardelle, Fresh Lemon Ricotta, Parmesan, Crostini
Steak & Eggs* gf 25
Sirloin, Poached Eggs, Asparagus, Hollandaise
Sides
Macaroni & Cheese 15
Asparagus and Hollandaise 12
French Fries 8
Mashed Potatoes 10
Pork Belly 5
Executive Chef Allen Smith
Everything on our menu is made in house and from scratch.
We proudly serve products from local and regional farms and businesses such as:
Capriole Farms (Greenville, IN), Dewig Meats (Haubstadt, IN), Full Hand Farms (Noblesville, IN), Local Certified Foragers, Local Folks (Sheridan, IN), Maple Leaf Farms (Leesburg, IN), Miller Poultry (Orland, IN), Nicole-Taylor’s Pasta (Indianapolis, IN), Ross Harding Beekeeping (Indianapolis, IN), Smoking Goose (Indianapolis, IN), Tulip Tree (Indianapolis, IN)
Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.