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Dinner
Lunch
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Cake/Pie

SOUP AND SALAD

Add to salad: Grilled Chicken $10, Seared Salmon $12, Shrimp $10

Smoked Corn Purée gf                                     
Red Peppers, Potatoes, Bacon 15/8

Lemon & Artichoke soup
Onion, Garlic, Cream, Cotija 15/8

Warm Spinach gf  
Baby Spinach, Red Onions, Eggs, Tomatoes, Mushrooms, Bacon Vinaigrette 16

Artisan Greens gf                                    
Edamame, Peaches, Honey-Spiced Peanuts, Kimchi Vinaigrette. 16

Wedge Salad gf
Blue Cheese, Tomatoes, Cucumbers, Bacon, Buttermilk Dressing. 15

Caesar                         
Romaine, Parmesan Crisp, Croutons.  16

ENTREES

Fish Tacos
Fried Catfish, Pickled Pineapple Tartar Sauce, Cabbage Slaw, Chili-Apricot Chutney. 18

Steak Frites* gf                                        
Artisan Greens, French Fries, Meridian Sauce. 23

Boar Bolognese
Angelo’s Crest di Gall0 Pasta, Parmesan, Crostini. 19

Quiche Lorraine
White Cheddar, Dewig Bacon, Spinach, Artisan Greens. 18

Chicken Enchiladas*
Pulled Chicken, Salsa Verde, Jack Cheese, Sour Cream, Pico de Gallo. 18

Verlasso Salmon*
Chicory & Asparagus Salad, Charred Lemon Vinaigrette. 22

Cajun Mac and Cheese                                        
Blackened Trinity Vegetables, Mornay, Angelo’s Italian Market Crest di Gallo. 18

 

Shrimp & Quinoa*
Seared Shimp, White Wine Pan Sauce, Creamed Red Quinoa, Duck Egg. 20

SANDWICHES

All Sandwiches Served with House Chips
Substitute Fries, Mixed Greens or Cup of Corn Soup 4.00

Bacon Cheeseburger
White Cheddar, Lettuce, Tomato, Onion, Mayonnaise, Brioche Bun. 18

Lemongrass Chicken Bahn Mi                      
|Lemongrass marinated Chicken, Pate, Mayo, Cilantro, Radish, Carrot, Cucumber. 16

B.L.T.
Dewig Apple Smoked Bacon, Lettuce, Heirloom Tomatoes, Herb Mayo, Ciabatta. 17

Pork Tenderloin Katsu                                 
Panko Breaded pork cutlet, Mayonnaise, Pimento Cheese, Heirloom Tomato, Milkbread. 18

Muffuletta
Sesame Loaf, Sun-Dried Tomato-Olive Tapenade, Salami, Ham, Provolone Tahini & Garlic Vinaigrette, Arugula. 19

*Gluten Free

Everything on our menu is made in house and from scratch.
We proudly serve products from local and regional farms and businesses such as:

Angelo's Italian Market (Fishers, IN), Capriole Farms (Greenville, IN), Dewig Meats (Haubstadt, IN), Eli Creek (Connersville, IN), Freedom Run Farm (Glendale, KY), Full Hand Farms (Noblesville, IN), Maple Leaf Farms (Leesburg, IN), Miller Poultry (Orland, IN), Tulip Tree (Indianapolis, IN)

Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

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