APPETIZERS
Lamb Meatballs gf
Ajvar. 17
Sarma gf
Pork, Veal, Speck, Garlic, Rice, Pickle Broth. 17
Smoked Salmon Paté
Dill Farmer’s Cheese, Fried Garlic, Pickled Sweet, Scotch Bonnets, Balsamico, Rye Bread. 16
Roasted Octopus gf
Roasted Carrots, Charred Cippolini Onions, Bell Peppers, Garlic, Tomato-Red Wine Sauce. 21
Charcuterie Board
House Terrine, Local Meats, Local Cheeses, Pickles, Mustards, Jams, Drop Biscuit. 25
Fried Oysters*
Creamed Spinach, Bacon, Hollandaise, Sriracha. 23
SOUP AND SALAD
Smoked Corn Purée gf
Red Peppers, Potatoes, Bacon. 15
Borscht gf
Beets, Potatoes, Carrots, Leeks, Garlic, Crema. 15
Roasted Beets gf
Herbed Capriole Goat Cheese, Navel Oranges, Candied Walnuts, Gastrique. 18
Artisan Greens gf
Roasted Fennel, Peppadews, Dill Farmer’s Cheese, Spiced Walnuts, Apple Vinaigrette. 16
Fall Salad gf
Roasted Sweet Potatoes, Apples, Celery, Kale, Cranberry-Goat Cheese, Dill-Green Goddess. 16
Caesar
Romaine, Parmesan Crisp, Croutons. 16
ENTREES
Meridian Burger*
Goulash, Fennel Jam, Fires. 34
Selsko Meso
Pork, Onions, Celery, Bell Peppers, Carrots, Potatoes, Mushrooms, Tomato, Jasmine Rice. 39
Pilinja Pecheni gf
Braised Quail, Roasted Potatoes, Charred Cippolini & Red Wine Broth. 45
Chicken Paprikash gf
Roasted Fennel, Charred Cippolini Onions, Roasted Carrots, Paprikash Sauce. 39
Ora King Salmon* gf
Squid Ink Risotto, Beurre Blanc. 49
Moussaka
Eggplant, Potato, Mushroom Ragú, Chipotle Colby Mornay. 33
Mussels and Linguini Buzara
Olive Oil, Garlic, Shallot, Preserved Lemon, White Wine, Breadcrumbs, Charred Baguette. 37
Boar Bolognese
House-made Pasta, Fresh Lemon Ricotta, Parmesan, Crostini. 34
Maple Leaf Farms Duck Breast* gf
Braised Red Cabbage, Plum Glaze. 43
Ribeye*
Kasespaetzel. 61
SIDES
French Fries. 10
Mashed Potatoes. 14
Mac and Cheese. 16
Fall Vegetables 14
Everything on our menu is made in house and from scratch.
We proudly serve products from local and regional farms and businesses such as:
Angelo's Italian Market (Fishers, IN), Capriole Farms (Greenville, IN), Dewig Meats (Haubstadt, IN), Eli Creek (Connersville, IN), Freedom Run Farm (Glendale, KY), Full Hand Farms (Noblesville, IN), Maple Leaf Farms (Leesburg, IN), Miller Poultry (Orland, IN), Tulip Tree (Indianapolis, IN)
Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.