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Dinner
Lunch
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APPETIZERS

Octopus*
Serrano Ham, Roasted Potatoes, Olive Oil, Charred Lemon Vinaigrette . 21

Fried Oysters
Creamed Spinach, Bacon, Hollandaise, Sriracha. 22

Charcuterie Board
House Terrine, Local Salamis, Local Cheeses, Pickles, Mustards, Jams, Drop Biscuit. 25

Fava Bean Falafel*
Cucumber & Dill Aioli. 17

Carpaccio
Asparagus, Parmesan, Pretzel, Smoked Salt, Ginger-Soy Vinaigrette. 23

Dunderi
Chermoula. Blueberry-Rooibos Tea. 18

SOUP AND SALAD

Smoked Corn Puree*
Red Peppers, Potatoes, Bacon. 15

Garlic Soup
Serrano Ham, Crusty Bread. 15

Roasted Beets*
Herbed Capriole Farms Goat Cheese, Navel Oranges, Candied Walnuts, Pomegranate Gastrique. 18

Artisan Greens*
Asparagus, Radish, Feta, Ginger-Soy Vinaigrette. 16

Tabbouleh Salad*
Roasted Eggplant, Red Onion, Cucumber, Quinoa, Tahini & Garlic Vinaigrette. 15

Caesar
Romaine, Parmesan Crisp, Croutons. 16

ENTREES

Maple Leaf Farms Duck Breast*
Asparagus & Chicory Salad, Cucumber & Chili Yogurt, Charred Lemon Vinaigrette. 43

Bavette*
Zhug. 57

Pork Primavera
Sugar Snap Peas, Fava Beans, Asparagus, Spinach-Cream Sauce, Angelo’s Italian Market Linguini. 41

Duck Egg Shakshuka
Tomato, Onion, Garlic, Roasted Radish, Fava Beans, Couscous. 33

Striped Sea Bass*
Skordalia, Chili-Apricot Chutney. 45

Seared Chicken Breast*
Roasted Potatoes, Cacciatore Sauce 39

Ora King Salmon*
Roasted Red Pepper Baba Ghanoush, Rainbow Chard, Cucumber & Dill Aioli. 49

Lamb Tagine*
Braised Lamb, Garlic, Onion, Ginger, Almonds, Cilantro, Jasmine Rice. 45

Wild Boar Bolognese
House-made Pasta, Fresh Lemon Ricotta, Parmesan, Crostini. 33

The Meridian Burger                                                                   
Charred Red Onion, Arugula, Serrano Ham, Kenny’s Chipotle Colby, Sun-Dried Tomato Aioli Fries. 33

SIDES

French Fries. 10
Mashed Potatoes. 14
Mac and Cheese. 16
Asparagus. 14

*Gluten Free

Everything on our menu is made in house and from scratch.
We proudly serve products from local and regional farms and businesses such as:

Angelo's Italian Market (Fishers, IN), Capriole Farms (Greenville, IN), Dewig Meats (Haubstadt, IN), Eli Creek (Connersville, IN), Freedom Run Farm (Glendale, KY), Full Hand Farms (Noblesville, IN), Maple Leaf Farms (Leesburg, IN), Miller Poultry (Orland, IN), Tulip Tree (Indianapolis, IN)

Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

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